Potjie Pot 3L

Smaak ‘n Potjie? Well order your Potjie from us today!

The Potjie Pot and Potjiekos are as much a part of the bush as lions and elephants. Anyone who is traveling in southern Africa and hasn't gotten to know the potjie pot and the food made from it hasn't really been there.

In South Africa, a potjiekos , literally translated "small-pot food", is a dish prepared outdoors. It is traditionally cooked in a round, cast iron, three-legged cauldron, the potjie, descended from the Dutch oven brought from the Netherlands to South Africa in the 17th century and found in the homes and villages of people throughout southern Africa. The pot is heated using small amounts of wood or charcoal or, if fuel is scarce, twisted grass or even dried animal dung.

Size: No. 1
Weight: 5.2 kg
Volume: 3.0 L
Serves: 3-6